L-Phenylalanine Cas:3617-44-5
Lambarka buugaagta | XD91120 |
Magaca Alaabta | L-Phenylalanine |
CAS | 3617-44-5 |
Qaanuunka molecular | C9H11NO2 |
Miisaanka Molecular | 165.18 |
Tilmaamaha Alaabta
Muuqashada | budo cad |
Asay | 99% min |
Ujeedada ugu weyn:
(1) L-Phenylalanine waa amino acid udgoon physiologically firfircoon, mid ka mid ah acids amino lagama maarmaanka ah in aadanuhu iyo xayawaanku ma awoodaan inay si dabiici ah iyaga laftiisa synthesize, iyo qayb muhiim ah oo ka mid ah faleebo amino acid ka kooban;
(2) Cuntada, waxaa lagu dari karaa alaabta la dubay si loo xoojiyo saameynta nafaqeynta ee phenylalanine, iyo sidoo kale in la marsiiyo falcelinta amino-carboxylation leh sonkor si loo hagaajiyo udgoonka dukaamada cuntada iyo kabidda dheelitirka amino acid ee cuntooyinka shaqada ee uu u baahan yahay bini'aadamka jirka ;
(3) Loo isticmaalo daawada, waa dhexdhexaadka amino acid ka hortagga kansarka sida amphetamine iyo formic acid sarcinolysin, iyo sidoo kale waa alaabta ceeriin ee soo saarista epinephrine, thyroxine iyo melanin;
(4) Isku dheji aspartame (macaane) leh L-aspartic acid sida walxo ceeriin ah.