L-Isoleucine Cas: 73-32-5
| Lambarka buugaagta | XD91115 |
| Magaca Alaabta | L-Isoleucine |
| CAS | 73-32-5 |
| Qaanuunka molecular | C6H13NO2 |
| Miisaanka Molecular | 131.17 |
| Faahfaahinta Kaydinta | Ambient |
| Xeerka Tarifka La Iswaafajiyay | 29224985 |
Tilmaamaha Alaabta
| Muuqashada | Caddaan/ off budo cad |
| Asay | 99% |
| Wareegid gaar ah | +38.9 ilaa +41.8 |
| Biraha culus | <15pm |
| AS | <1.5pm |
| pH | 5.5 - 7 |
| Khasaare xagga qallajinta | <0.3% |
| Sulfate | <0.03% |
| Birta | <30ppm |
| Hadhaaga dabka | <0.3% |
| Cl | <0.05% |
Astaamaha jireed iyo kiimikaad ee L-Isoleucine
Guryaha budada crystalline cad, aan ur lahayn, dhadhan qadhaadh ah.
Isticmaalka Alaabta L-Isoleucine
Daawooyinka Amino acid.Kaabisyada nafaqeynta, oo lagu qaso karbohaydraytyada kale, cusbada aan organic ahayn iyo fiitamiinnada la isku duro.La jaan qaada asiidhyada amino-yada kale ee faleebada amino acids iyo diyaarinta.Dareen-celinta xun iyo ka-hortagga: Marka la kabo asiidhyada amino, waxaa loo baahan yahay in la ilaaliyo saamiga ku habboon ee isoleucine iyo asiidhyada kale ee amino.Haddii qadarka isoleucine uu aad u weyn yahay, waxay soo saari doontaa nafaqeynta nafaqeynta, taasoo keenaysa isticmaalka asiidhyada amino-yada kale iyo dheelitirka nitrogen-ka xun.
Cilmi-baarista biochemical, waxaa loo isticmaalaa kaabista nafaqada ee daawada.
kaabista nafaqada.Mid ka mid ah asiidhyada amino-yada muhiimka ah, waxa looga baahan yahay ugu yaraan 0.7g maalintii.Waxay xoojin kartaa cuntooyinka kala duwan, sida isoleucine oo ku jira burka sarreenka, glutenin, daqiiqda lawska, baradhada, iwm., taas oo ah amino acid xaddidan oo ay tahay in la xoojiyo.
Waxaa weli loo isticmaali karaa diyaarinta amino acids iyo faleebooyinka amino acids oo ay weheliyaan asiidhyada amino-yada kale ee muhiimka ah.
kaabista nafaqada.L-Isoleucine waa mid ka mid ah asiidhyada amino ee muhiimka u ah jidhka bini'aadamka, iyo inta ugu yar ee loo baahan yahay maalin kasta waa 0.7g, laakiin isticmaalka xad-dhaafka ah waxay yeelan doontaa saameyn liddi ku ah leucine, taas oo caqabad ku ah horumarka.Alaabtani waxay xoojin kartaa cuntooyinka kala duwan, sida isoleucine oo ku jira burka sarreenka, glutenin, burka lawska, baradhada, iwm. waa amino acid xaddidan, oo ku habboon xoojinta.Alaabtan waxa kale oo loo isticmaalaa diyaarinta amino acids iyo faleebo amino acids kale oo muhiim ah.Alaabta ayaa sidoo kale loo isticmaalaa cilmi-baarista biochemical, bakteeriyada iyo dhaqanka unugyada.
Goobaha codsiga ee L-isoleucine
Loo isticmaalo sida cirbadeynta amino acid, faleebo amino acid ka kooban, cunto lagu daro
