L-Glutamine Cas: 56-85-9 Budada crystalline cad
| Lambarka buugaagta | XD91129 |
| Magaca Alaabta | Beta-Alanine |
| CAS | 56-85-9 |
| Qaanuunka molecular | C5H10N2O3 |
| Miisaanka Molecular | 146.14 |
| Faahfaahinta Kaydinta | Ambient |
| Xeerka Tarifka La Iswaafajiyay | 29241900 |
Tilmaamaha Alaabta
| Muuqashada | Budada crystalline cad |
| Asay | 99.0% min |
| Heerkulka Kaydinta | +20 Deg C |
| barta dhalaalaysa | 185°C (dec.) |
| Wareegid gaar ah | 32.25º (c=10,2NHCl) |
| Barta karkarinta | 265.74°C (qiyaastii) |
| Cufnaanta | 1.47g/cm3 (20°C) |
| Barta toosan | 185°C |
| Biyo ku milmay | Dimethyl sulfoxide iyo ethanol.Aan ku milmin methanol, ether, benzene, acetone, ethyl acetate iyo chloroform. |
Alaabtan waxa loo isticmaalaa cilmi-baadhista biochemical, oo caafimaad ahaan loo isticmaalo boogaha peptic, xanuunada dhimirka, khamriga, cillad maskaxeed ee bukaannada suuxdinta iyo cudurrada kale, waxaana loo isticmaalaa in lagu hagaajiyo carruurta maskaxdu dhiman tahay.
Kaabayaasha nafaqada, dhadhanka iyo walxaha dhadhanka.Daawada, waxaa loo isticmaalaa in lagu daweeyo boogaha peptic, sunta khamriga iyo hagaajinta shaqada maskaxda.
Alaabtan waxa loo beddelaa glycosamine ee jidhka, iyada oo horudhac u ah isku-dhafka mucin, waxay kor u qaadi kartaa bogsashada boogaha, waxaana inta badan loo isticmaalaa dawo ahaan boogaha peptic.Intaa waxaa dheer, waxaa sidoo kale loo isticmaali karaa hagaajinta shaqada maskaxda iyo daaweynta khamriga.
Cilmi-baarista biochemical, dhexdhexaad ah dhaqanka bakteeriyada.
