DL-Alanine Cas:302-72-7
| Lambarka buugaagta | XD91254 |
| Magaca Alaabta | DL-Alanine |
| CAS | 302-72-7 |
| Qaabka molecularla | C3H7NO2 |
| Miisaanka Molecular | 89.09 |
| Faahfaahinta Kaydinta | Ambient |
| Xeerka Tarifka La Iswaafajiyay | 29224985 |
Tilmaamaha Alaabta
| Muuqashada | budo cad |
| Asay | 99% min |
| Biraha culus | <0.002% |
| Arsenic | <2pm |
| Khasaare xagga qallajinta | <0.1% |
| Hadhaaga dabka | <0.1% |
| Chloride | <0.02% |
DL-Alanine inta badan waxaa loo isticmaalaa warshadaha habaynta cuntada sida kabka nafaqada, xawaash leh.Marka labaad, DL-Alanine ee warshadaha dawooyinka.Waxay leedahay dhadhan wanaagsan, waxay kor u qaadi kartaa saameynta xawaashyada kiimikada;
DL-Alanine waxay leedahay macaan gaar ah, macmacaan macmal ah oo hagaajin kara dareenka dhadhanka;si loo hagaajiyo acidity acids organic si loo hagaajiyo dhadhan khal;
DL-Alanine oo leh dhanaan, milix iyo dhadhan degdeg ah, waxay wanaajisaa pickles milix leh, saamaynta pickles, gaabin wakhtiga daaweynta iyo hagaajinta dhadhanka;
DL-Alanine oo loogu talagalay isku-darka khamriga khamiirka iyo cabitaannada fudud wakiilka hagaajinta, kaydinta, xumbada khamriga si looga hortago gabowga, la yareeyo urta khamiirka;wuxuu leeyahay hawlo antioxidant ah oo ka kooban noocyo kala duwan oo cuntooyin ah: sida saliidda, majones, nidaamka xun ee cuntada, suugo soy ah oo lagu daro cuntooyinka, bariiska bariiska cuntada la kariyey, waxaa loo isticmaali karaa DL-Alanine, labadaba si looga hortago oksaydhka, laakiin sidoo kale si loo hagaajiyo dhadhankeeda;DL-Alanine walxo ceeriin ah oo loogu talagalay samaynta fitamiin B6, microbiology-ga caafimaadka iyo isticmaalka noolaha ee dheef-shiid kiimikaadka amino acid.
DL-Alanine ama isku-darka qaar ka mid ah sunta cayayaanka muhiimka ah iyo dhexdhexaadiyeyaasha dawooyinka, microbiology-ga caafimaadka iyo dawooyinka dheef-shiid kiimikaadka amino acid biochemistry.
